Bob's Red Mill, Gluten Free
Pizza Crust Mix
Produced by Bob's Red Mill Natural Foods
"We thoroughly batch test every Gluten Free product in our quality control laboratory upon delivery, during production and after packaging.
"To assure the integrity of all of our Gluten Free products, we adhere to a standard of no more than 19 parts per million of gluten. We’ve even built a separate Gluten Free packaging division complete with specialized machinery to make sure that our products maintain their purity--just as nature intended. By going to these lengths, we’re able to ensure that folks with wheat allergies, celiac disease and gluten intolerance can trust that our products are safe to consume."
"All of our products marked with our gluten free symbol are produced in a dedicated facility and batch tested for gluten content. For a complete list of our gluten free products, click here. If an item does not appear on this list, it is not produced in our gluten free facility."
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Remember to always read product labels and check with the manufacturer directly if you have any concerns.